Dinner Menu
WEDGE SALAD $14.00
Half a Head of Iceberg Lettuce with Homemade Bleu Cheese Dressing, Chives, Bacon and Tomato
LOS LAURELES CAESAR SALAD $19.00
Baby Gem Lettuce, Cherry Tomatoes, Radishes, Avocado, & Boiled Egg, Topped with Parmesan & Croutons
Add Chicken + $5.00
Add Shrimp + $5.00
BLACKENED SALMON CAESAR SALAD $24.00
With House Made Croutons, Cherry Tomatoes, Shaved Parmesan Cheese
MIXED GREEN SALAD $12.00
Mixed Greens, Tomatoes, Cucumbers, Red Onions Served with a House Vinaigrette
STEAK TACO SALAD $29.00
Served in a Tortilla Bowl, Red Onion, Avocado, Cucumber, Romaine Lettuce, Black Beans, Corn and Bell Peppers with a Cilantro Ranch Dressing
PANZANELLA SALAD $18.00
Toasted Bread, Tomato, Peaches, Basil, Corn, Cucumbers and a Sherry Vinegar
GRILLED SEABASS $39.00
Over Mashed Potatoes and Vegetables with a Truffle Cream Sauce
CREAMY LEMON CHICKEN PICATTA $29.00
Served over Mashed Potatoes and Vegetables
SHRIMP ALFREDO PASTA $35.00
RED WINE BRAISED SHORT RIBS $40.00
Served over Mashed Potatoes and Vegetables
LAURELES CHEESESTEAK SANDWICH WITH FRIES $20.00
With Bell Peppers and Onions
FISH TACOS $19.00
With Homemade Tortillas, Mango Salsa and Fresh Guacamole; with Salmon +$2.00
FISH AND CHIPS $18.00
LAURELES LOADED BURGER WITH FRIES $20.00
Cheddar, Bleu or Swiss Cheese with Grilled Onions, Sautéed Mushrooms, Bacon and Avocado – Can Substitute Beyond Burger
BBQ RIBS $24.00
With Coleslaw and Fries
Per Monterey Water Management District, water will only be poured upon request. Meats will be cooked Medium for all orders
At this time, we ask for no substitutions or custom orders
