Dinner Menu
WEDGE SALAD $14.00
Half a Head of Iceberg Lettuce with Homemade Bleu Cheese Dressing, Chives, Bacon and Tomato
LOS LAURELES CAESAR SALAD $19.00
Baby Gem Lettuce, Cherry Tomatoes, Radishes, Avocado, & Boiled Egg, Topped with Parmesan & Croutons
Add Chicken + $5.00
Add Shrimp + $5.00
CITRUS SALAD $19.00
With a Maple Balsamic Dressing, Arugula, Oranges, Grapefruit, Pecans, Blood Oranges and Goat Cheese
MIXED GREEN SALAD $12.00
Mixed Greens, Tomatoes, Cucumbers, Red Onions Served with a House Vinaigrette
GRILLED SALMON SALAD $24.00
With Honey Dressing, Spring Mix Salad, Red Onion, Roasted Almonds, Cucumber, Cherry Tomatoes, Dried Cranberries and Feta Cheese
GRILLED SALMON $38.00
Served with Bacon Corn Relish, Mashed Potatoes and Vegetables
GARLIC SHRIMP TOAST $36.00
Served with Butterflied Shrimp, Garlic Cream Sauce, Smokey Paprika and served over Thick Slices of Buttery Toasted French Bread
ROOTBEER GLAZED PORKCHOP $39.00
Served over Mashed Potatoes and Vegetables
LAURELES CHEESESTEAK SANDWICH WITH FRIES $20.00
With Bell Peppers and Onions
FISH TACOS $19.00
With Homemade Tortillas, Mango Salsa and Fresh Guacamole; with Salmon +$2.00
FISH AND CHIPS $18.00
LAURELES LOADED BURGER WITH FRIES $20.00
Cheddar, Bleu or Swiss Cheese with Grilled Onions, Sautéed Mushrooms, Bacon and Avocado – Can Substitute Beyond Burger
BBQ RIBS $24.00
With Coleslaw and Fries
Per Monterey Water Management District, water will only be poured upon request. Meats will be cooked Medium for all orders
At this time, we ask for no substitutions or custom orders
