Dinner Menu
WEDGE SALAD $14.00
Half a Head of Iceberg Lettuce with Homemade Bleu Cheese Dressing, Chives, Bacon and Tomato
STRAWBERRY SALAD $12.00
Strawberries, Goat Cheese, Toasted Almonds and a Lemon Honey Vinaigrette
TEQUILA LIME SALMON SALAD $24.00
With Romaine Lettuce, Tomatoes, Cucumber, Avocado and Red Onions
MIXED GREEN SALAD $12.00
Mixed Greens, Tomatoes, Cucumbers, Red Onions Served with a House Vinaigrette
GRILLED FILET MIGNON $45.00
With Garlic Butter
Served with Roasted Potatoes and Green Beans
CHICKEN FLORENTINE $30.00
Chicken Breast, Spinach, Italian, Seasoning, Roma Cheese, Sundried Tomatoes with a Garlic Cream Sauce over Spaghetti
GNOCCHI WITH POMODORO SAUCE $25.00
Homemade Pomodoro Sauce, Tomato, Basil, Garlic White Wine and Olive Oil and Served with Potato Gnocchi
Add Chicken $4.00 or Add Shrimp $5.00
LAURELES CHEESESTEAK SANDWICH WITH FRIES $20.00
With Bell Peppers and Onions
FISH TACOS $19.00
With Homemade Tortillas, Mango Salsa and Fresh Guacamole; with Salmon +$2.00
FISH AND CHIPS $18.00
LAURELES LOADED BURGER WITH FRIES $20.00
Cheddar, Bleu or Swiss Cheese with Grilled Onions, Sautéed Mushrooms, Bacon and Avocado – Can Substitute Beyond Burger
BBQ RIBS $24.00
With Coleslaw and Fries
Per Monterey Water Management District, water will only be poured upon request. Meats will be cooked Medium for all orders
At this time, we ask for no substitutions or custom orders